What is a Brisket?

A brisket is the cut of meat from the breast or lower part of the chest of an animal. All meat animals will have the brisket cut it is more often described as beef and sometimes veal. The brisket cut is one of eight beef primal cuts. It is normally slow cooked with vegetables and potatoes. For more information, look here: A brisket is the cut of meat from the breat or lower part of the chest of an animal. All meat animals will have the brisket cut it is more often described as beef and sometimes veal. The brisket cut is one of eight beef primal cuts. It is normally slow cooked with vegetables and potatoes.