How to Make Stromboli?

It is easy to make your own Stromboli, using either your own dough made from scratch, or the pizza dough that comes in a can similar to biscuits. Spread the dough on a greased cookie sheet, then add the ingredients of your choice to the center of the dough. Fold the narrow ends of the dough toward the center over the filling, then fold the long ends toward the center and pinch to seal. Flip the Stromboli over so that the seam is on the bottom, then bake according to the instructions for the dough you chose to use.