How to Make Homemade Enchiladas?

To make home made enchiladas you will need a large can of enchilada sauce either red or green, 6 tortillas either corn or flour, 2 cups of shredded cheese and a pound of shredded cooked chicken. Pour the enchilada sauce in a glass pan and saturate each tortilla with the sauce. Fill the tortillas with cheese and chicken then roll each one up and cover with sauce. Bake in a 350 degree oven for 35 minutes and you have yummy home made enchiladas.