How Long do You Cook Beef Tenderloin?

Depending on the size of the beef tenderloin you will want to cook it from 35 minutes to 55 minutes. A roast that is 2-3 pounds would cook for the 35 minutes. You should preheat the oven to 400 degrees F. You can also coat the beef tenderloin in olive oil to keep the juices in. Don’t pierce the meat prior to cooking! You can find more information here: